WebA directory of inspected slaughter and processing facilities is located on the following section of our web site: http://www.ncagr.gov/MeatPoultry/directory.htm If you need assistance locating a slaughter house in this directory, call the NCDA&CS Meat and Poultry Inspection Division at 919-707-3180. Question: WebAn international market for horse meat drives the export and slaughter of American equines in Mexico and Canada. Some horses are purchased by kill buyers and sent directly to slaughter. Other horses are posted for sale, typically online, with urgent messaging encouraging the public to “save” them from the slaughterhouse by paying a “bail” price.
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