Nettet9. apr. 2024 · It helps keep the dip warm so that it stays all gooey and delicious. A 1 1/2 quart usually works really well. If you don’t have one, you can melt it in the oven, but it won’t stay warm for a long time. Just pop it back in the oven to make it soft again. Or, scroll down to learn how to make a keto spinach dip in the Instant Pot. Nettet29. jun. 2024 · Place spinach, artichokes, sour cream, cream cheese, mayonnaise, onion powder, garlic, salt and pepper, chicken broth into the instant pot. Place the lid on the …
Instant Pot Spinach Artichoke Dip - Modern Minimalism
NettetThe Instant Pot will take 5-8 minutes to come up to pressure. Depending on the size of the asparagus, you may need to increase the cooking time from zero minutes. If you can only find thick asparagus, increase the cooking time to 1 minute. Nettet30. jan. 2024 · Throw everything into the Instant Pot except for the parmesan cheese, and mozzarella cheese. Close your Instant Pot lid, and twist closed. Close the valve to seal. Set the Pot to High Pressure for 7 minutes. Once the timer is done, do a manual release by pushing the valve away from you to open the pressure. sphere glasgow
Instant Pot Spinach and Artichoke Dip - Allrecipes
Nettet26. des. 2024 · Put spinach into a glass bowl and de-thaw in microwave for 1 minute. Stir all ingredients together in a mixing bowl. Add dip mixture to a round, oven-safe baking … NettetIn a large bowl, combine the diced tomatoes, chopped onion, minced jalapeño pepper, and chopped cilantro. Squeeze the juice of 1 lime over the mixture. Add salt to taste. Stir well to combine all the ingredients. Cover and refrigerate … Nettet29. jun. 2024 · Creamy Instant Pot Spinach and Artichoke Dip. This classic and gooey appetizer is seriously the EASIEST way to make in the IP. It only takes about 5 minutes … sphere gift wrapped